KUCHING: Churches across Sarawak come alive on Palm Sunday with the sound of hymns and the rustle of palm leaves, marking the beginning of the most sacred week in the Christian calendar – Holy Week. For the faithful, this day is not just a commemoration, but a spiritual journey that
KUCHING: Malaysia Airlines issued a warning to customers about a surge in online scams, where fraudsters are impersonating the airline’s customer service representatives. The airline said that scammers have been creating fake accounts to engage with customers in the comments section of social media platforms. “Do not engage with these
EVERY year, March 30 marks the International Day of Zero Waste, a global initiative urging individuals, businesses and governments to rethink waste management. The goal? To drastically reduce what we discard and reimagine a sustainable future. But is a true ‘zero waste’ lifestyle realistic, or is it just an aspirational
KUCHING: “Alamak, otak-otak! We’ve officially made it into the Oxford English Dictionary!” Who would have thought everyday words like ‘alamak’, ‘otak-otak’, and ‘mat rempit’ would one day be Oxford-approved? Well, it’s official – 12 uniquely Malaysian and Singaporean words have found their way into the Oxford English Dictionary (OED) in
SEPANG, Selangor: In a move to enhance passenger safety, AirAsia is introducing stricter regulations on the use and storage of power banks on board all flights, effective April 1. These measures align with global aviation safety standards to minimise the risk of battery-related incidents in the air. Guests are encouraged
KUCHING: In the heart of Kuching, where modernity intertwines with history, one boutique stands as a bridge between tradition and contemporary fashion. Fadhi Exclusive Boutique, a family-run business in India Street, has long been a cornerstone for rural shoppers seeking traditional Malay attire. But this year, with a booth at
KUCHING: For many Malaysians, Hari Raya Aidilfitri is more than just a festive holiday – it is a time of homecoming, a cherished tradition of ‘balik kampung’. Families gather, childhood homes fill with laughter, and tables overflow with traditional delicacies. Yet, for a growing number of people, this tradition is
KUCHING: The creak of wooden floors, the aroma of home-cooked feasts, and the sound of laughter filling the air — these are the timeless moments that make a kampung home more than just a house. It is the heart of every Hari Raya celebration, a place where traditions are cherished,
KUCHING: With about three weeks to go until Hari Raya Aidilfitri, the festive buzz is just beginning. Shoppers are on the hunt for the perfect baju raya, refreshing their home décor, and debating the age-old dilemma—should they roll up their sleeves and get baking, or take the hassle-free route and
KUCHING: Imagine indulging in sizzling grilled Sematan lobsters and premium Australian Coorong Black Angus Tomahawk steak while watching a breathtaking pink-orange sunset over the Sarawak River, while a Moroccan-themed dessert room brimming with exquisite global sweets awaits your arrival. This Ramadan, Hilton Kuching is redefining the iftar experience with its
Sarawak Tribune is a Sarawakian news portal that highlights Sarawak-centric news and other stories of relevance to Sarawak.
Today, Sarawak Tribune focuses on happenings in Sarawak’s cities, towns and small places no matter how remote these are and events of relevance in other states of Malaysia and other countries.
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