Merdeka Award Roundtable: The genesis and vision for engagement
7 March 2022
WHEN it was first initiated some ten years ago, the Merdeka Award Roundtable was intended to be a high quality and riveting talk show, showcasing
WHEN it was first initiated some ten years ago, the Merdeka Award Roundtable was intended to be a high quality and riveting talk show, showcasing
When was the last time you visited the museum? For most of us, museum is nothing more than a place that displays historical and cultural
KUCHING: There is calligraphy, and then, there is calligraffiti, both skills of which the 9lives Kuching Art Soul Club (9lives) went to town with here
KUCHING: The food bazaar, held in conjunction with the Citrawarna Keluarga Malaysia 2022 programme at Padang Merdeka Kuching, attracted many local food entrepreneurs. One of
MIRI: A two-time ‘widower’, Jimmy, a male Oriental-pied hornbill at the Piasau Nature Reserve (PNR) here, appears to have found love again. Months after Juliet’s
KUCHING: Everyone should practise the 6Rs – reduce, reuse, recycle, rethink, refuse, repair – to support sustainability and lessen the funds required for waste management.
BY MOHD ZAHID AHMAD ZAKI KUCHING: Sape was once a mainstay in traditional rituals at longhouses in Sarawak but has over the years evolved into
BY MOHD ZAHID AHMAD ZAKI / NUR HUSNINA RAMLAN KUCHING: Songket weaving calls for a high level of skill due to intricate methods and use
KUCHING: The Sarawak Trade and Tourism Office Singapore (STATOS) in partnership with the Sarawak Forestry Corporation (SFC) is championing an “Adopt an Orangutan” initiative. STATOS said
BY NURSYAHIDA BOLHASSAN Who would have thought that by running a kelulut honey business, Sya Rina brand founder, Norina Bunyam, 41, is able to earn
