KUCHING: The Majlis Islam Sarawak (MIS) has reinforced its directive that establishments with halal certification can use the term ‘Ramadan Buffet’ in their promotions and operations.
According to Deputy Minister of Utility and Telecommunications (Utility), Datuk Dr Abdul Rahman Junaidi, the ministry issued a circular outlining the requirement for halal certification among all food establishments, including hotels, to operate Ramadan buffets.
“This is not the first time MIS has issued such a directive.
“Every year, we inform all food establishments that only those with halal certification can operate Ramadan buffets. If they do not have the certification, they are not allowed to proceed or advertise using the term ‘Ramadan buffet’,” he said when talking to reporters at the Sarawak Islamic Complex here today (Feb 27).
Additionally, he said the Sarawak Islamic Affairs Department (JAIS) is tasked with monitoring compliance, and there have been no major violations so far.
“Some businesses, particularly new hotels, may be unaware of the requirement and officers are advising them accordingly.
“However, establishments still obtaining certification will not be permitted to operate Ramadan buffets until approval is granted,” he said.
Addressing the issue of Ramadan bazaars, Dr Abdul Rahman said that local authorities have designated only three official locations.
“There are two in Satok and Tupong under the jurisdiction of Kuching North City Hall (DBKU), and one in Stutong under the Kuching South City Council (MBKS) jurisdiction.
“Other Ramadan bazaars must obtain written approval from DBKU to operate. The key concerns here are cleanliness and waste management,” he added.
Furthermore, he said that in previous years, excessive waste from bazaars posed significant challenges, leaving leftover food and packaging materials unattended.
To prevent this, local authorities such as DBKU, MBKS, and municipal councils will oversee waste management and hygiene regulations.
