A life in the kitchen: Chef’s story beyond the stove
25 January 2026
FOR Chef Abang Abdul Rahman, the kitchen has never been just about cooking. It is where long hours test patience, pressure reveals character, and simple
FOR Chef Abang Abdul Rahman, the kitchen has never been just about cooking. It is where long hours test patience, pressure reveals character, and simple
The writer reflects on her daughter’s transition into primary school, navigating crowded canteens, forming new friendships, and showing quiet courage, while learning that motherhood is
Mornings at SRZ Ternak in Jeram Mengaji begin with the hum of milking machines and orderly cattle-care routines, reflecting the dedication of a group of
By Balkish Awang Fully enforced from Oct 1, 2025, the Control of Smoking Products for Public Health Act 2024 is expected to curb unhealthy smoking-related
In her debut novel ‘Early Mornings at the Laksa Café’, Janet Tay weaves food, memory and generational conflict into a heartfelt tribute to Kuching’s Carpenter
KUCHING: Student teams turned their proposals into campus festivals under Hotlink Uni Legends 2025, with events staged in Kota Kinabalu as well as Penang and
KUCHING: Calls to limit or ban social media access for those under 16 should be weighed carefully against the developmental realities faced by today’s youth.
By Alezxandria Kapple SUNGAI APONG: In a quiet corner of Sungai Apong Market No. 2, a modest barber shop has been drawing attention for offering
Often sidelined as charity cases, persons with disabilities remain underrepresented in Malaysia’s workforce, prompting spinal cord injury survivor, Amirul Safuan, to launch a professional training
AT the age of 12, while most children his age were still fast asleep, a frightened knock on the door at 3.00 am changed the
