Culinary connections right up Jasmine’s alley
6 July 2025
FROM Sarawak to Beijing, Jasmine Kho’s culinary journey has redefined how Southeast Asian cuisine is experienced in China. Born and raised in Kuching, Jasmine began
FROM Sarawak to Beijing, Jasmine Kho’s culinary journey has redefined how Southeast Asian cuisine is experienced in China. Born and raised in Kuching, Jasmine began
KUCHING: What began as a hobby turned into a full-fledged business venture for Siti Zahrah Zamshary, 33, the founder of Bring Me the Dessert and
MULU: A total of 10 local media practitioners from various agencies are taking part in the inaugural expedition organised by the Kuching Division Journalists Association
DOJO Nanyang Kopi House has arrived in Kuching with a mission — to preserve and revive the charm of ‘Nanyang culture’, an early cultural fusion
Meet Vietnamese craftswoman Ha, as she warmly welcomed a group of Malaysian tourists in fluent Malay at her handicrafts shop in the Quang Phu Cau
KUCHING: As a member of the UNESCO Creative Cities Network under the field of gastronomy, Kuching is once again set to shine on the international
KUCHING: Minister of Tourism, Creative Industry and Performing Arts, Datuk Seri Abdul Karim Rahman Hamzah, has expressed support for the Federal Tourism Ministry’s proposal to
Blending ancient Tujia culture with cutting-edge design, Zhangjiajie’s Seventy-two Wonders Tower offers visitors a captivating experience by day and a dazzling light spectacle by night.
KANOWIT: The Gawai Dayak festivities at Rumah Panjang Maling Nyapang, Sungai Maong, Jalan Kanowit-Durin, were marked by vibrant celebrations and community spirit. The Village Development
KOTA KINABALU: AirAsia Malaysia (flight code AK) is reaffirming its commitment to strengthen the connectivity from its second-largest hub Kota Kinabalu with the launch of
