
From Kopitiams to Cold Brews: Southeast Asia’s Coffee Evolution
BY KHALED SHAWKY ELBARBARY From colonial roots to modern cafés, coffee in Southeast Asia tells a story of trade, tradition and transformation — where every

BY KHALED SHAWKY ELBARBARY From colonial roots to modern cafés, coffee in Southeast Asia tells a story of trade, tradition and transformation — where every

Kuala Lumpur: Ngupi by ZUS® (Ngupi), a homegrown coffee brand, has been officially announced as the Official Coffee partner for the popular reality show Big

KUCHING: The flavour of a dish relies not only on the right ingredients and exact measurements but also on the cooking technique, which is especially

KUCHING: Nestled among the charming shophouses of Carpenter Street, a café that fuels both bellies and feline welfare has quietly blossomed in the heart of

PUBLIC transport is more than just a way to get from one point to another. For many students, working adults and public in Sarawak, it’s

If you find yourself in the vibrant, bustling area of Metrocity Boulevard, Matang, Kuching, there’s one destination you simply cannot miss — Bombay Sedap, a

BY ANIS HIPNIKUCHING: For nearly a decade, Staff Sergeant Heryanto Narjono has been delighting locals with his perfectly cooked lemang, a traditional glutinous rice dish

MIRI: Demand for kelupis and ketupat palas has gone through the roof over the last few days, cementing their places as essential delicacies on every

The words of his grandfather echoed to Dr Elexson Nillian in one of the minority ethnic tribes ‘Cebup’ language — “Tik Lan Lan, Bawak-bawak ta’ang

KUCHING: The Borneo Convention Centre Kuching (BCCK) has successfully concluded its much-anticipated Juh Sungkei di BCCK 2025, further strengthening its renowned must-go buffet for iftar