Sunday, 21 December 2025

Category: Travel & Food

Hassan Durian thrives on quality and trust

KUCHING: For Mohamad Moktar Bujang, affectionately known as ‘Hassan Durian’, the durian trade is more than a business—it’s a lifelong passion. At 56, this seasoned

King of Fruits is back again

KUCHING: Rich, creamy, and bittersweet — just how durian lovers like it! Well, it is that time of the year again when the aroma of

Jak Ma’an! Authentic Bidayuh flavours

Food brings back memories from the past, and it introduces a culture to those who are unfamiliar. At ‘Jak Ma’an!’, the menu is intentionally curated

Malaysia’s first green key certified hotel

MIRI: Mercure Miri City Centre has become the first hotel in Malaysia to receive the prestigious Green Key certification. The certification, awarded to establishments demonstrating

Behind the Wonders of Mulu

This is the last part of a five-part series on the natural wonders of Mulu. The final part of Natural Wonders of Mulu highlights how