Kolo Mee second to none, just ask Sarawakians
26 February 2024
BY JACQUELINE DAVID KUCHING: Now that Sarawak’s Kolo Mee has been officially recognised as part of Malaysia’s national heritage, a trip to Sarawak is not
BY JACQUELINE DAVID KUCHING: Now that Sarawak’s Kolo Mee has been officially recognised as part of Malaysia’s national heritage, a trip to Sarawak is not
KUCHING: Sarawak’s kolok mee has been officially recognized as part of Malaysia’s national heritage, joining a list of iconic culinary treasures. Heritage Commissioner Muda Bahadin
BY SITI NURAIN RATANI JAKARTA: In a word, unique. That is how one would describe ‘Warung Kerek’, a roadside stall separated by a river at
By Balkish Awang KUALA LUMPUR: When Nusratina Shaari quit her secure job here about four years ago to return to Kelantan to look after her
SIBU: Datuk Seri Abdul Karim Rahman Hamzah is saddened by the loss of Bako National Park’s iconic sea stack, particularly from a tourism perspective. The
Reunion dinners, ang pows, and relatives — some of whom you only get to see once a year — are all part of this time
LAWAS: At Long Sukang in the south of Lawas, workers and machines are busy processing and packaging coffee, branded “Linawa Coffee”, inside a newly-built factory.
KUCHING: All 12 Laksa Sarawak premises participating in the Foodunites Ini Warisan Kita Programme Sarawak Edition organised by the National Unity Ministry have gained its
Fanorama Homestay — the place where you can find the serenity you’re looking for. Get ready to be embraced by the sight of lush mountains
KUCHING: An integral part of the Chinese New Year celebration, which is just round the corner, is the tradition of enjoying cookies that symbolise prosperity
