Category: Travel & Food

Raya orders keep home-based bakers busy

KUCHING:  Festive seasons are often the busiest time for businesses, including home-based ones. Even though it is only the first week of Ramadan, home-based bakers

A street paved with herbs and spices

KUCHING: Herbs and spices hold a special significance during Ramadan, especially in shaping the rich flavours of traditional Sarawak cuisine, despite being available all year

Zetty’s cakes are much sought after

KUCHING: Kek Lapis entrepreneur, Zetty Fazila Mohamad Zailani, has been busy handling orders from customers eager to get her layered cakes ahead of the upcoming